Wednesday, December 16, 2015

Metrics

As with any form of reviewing, it is necessary to provide transparency into the methodology and metrics by which the ratings are derived. With the help of some trusted colleagues, I've designed the following system by which the nacho dishes will be reviewed:

  1. Ratings will be on a 1-5 scale, with 1 indicating 'Horrible' and 5 indicating 'Magnificent'
  2. Nacho dishes will be rated in 8 categories:
    • Ingredient Quality
      • Cheeses
      • Meats
      • Veggies
      • Chips
      • Extras
    • Creativity
      • Serving Dish
      • Spread
      • Presentation
    • Bang-for-buck
    • Temperature
    • Average bite size
    • Volume
    • Chip-to-condiment ratio
  3. Each rating will come with a brief description to provide further explanation behind the rating


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